Roasted Brussel sprouts are a delicious side dish that can be served with almost any meal. They are crispy and flavorful, and they have a lot of nutritional value. This recipe is easy to make, and it is sure to become a family favorite.
Start by selecting Brussel sprouts that are large and tightly packed. Then coat them with olive oil, salt and pepper.
How to make roasted Brussel sprouts
A healthy side dish that even veggie-haters will love, these air fryer Brussels sprouts are crispy on the outside and tender on the inside. They make a great addition to any meal, especially when drizzled with balsamic dressing or topped with bacon and a squeeze of lemon.
For the best flavor and texture, choose brussel sprouts that are similar in size and rinse them well before cooking. Avoid overcooking them, as they will become bitter and skunky. You can use any type of oil to cook them, but olive oil adds a rich savory flavor. Other options include avocado oil, grapeseed oil, or melted coconut oil. If you’d like to try a different flavor, mix in some salt and pepper, cumin, garlic powder, or lemon pepper for an extra kick of flavor.
You can also try adding some chopped fresh herbs, like rosemary or thyme, to the Brussels sprouts before they cook for added flavor. Alternatively, you can toss them in some shredded parmesan cheese before roasting to add a touch of sweetness and extra crunch. For a little extra zest, you can also swap the balsamic vinegar for some lemon juice or a teaspoon of lime juice.
Toss the Brussels sprouts with the oil and seasoning of your choice in a large bowl. Be sure to coat them evenly, and then sprinkle with salt and pepper. Toss in some minced garlic, if desired, and then stir to combine. Cook the Brussels sprouts in the Ninja Foodi at 400F for about 20 minutes, shaking halfway through to help them brown evenly. Once cooked, transfer to a serving platter and drizzle with the balsamic glaze or top with crumbled bacon and a squeeze of lemon for extra flavor.
Can you air fry Brussel sprouts
This easy air fryer brussel sprouts recipe is a healthy, quick side dish that the entire family will love. Brussels sprouts are the perfect vegetable to air fry, because they become crispy and seasoned without being overcooked. These air fried brussel sprouts are also low in calories and can be served as a snack or with any meal. The best thing about this recipe is that it only requires a few ingredients and very little time to prepare.
To make this air fryer brussel sprouts recipe, simply combine the brussel sprouts with salt, pepper, and parmesan cheese in a bowl and stir to coat. Then, place the brussel sprouts in the air fryer and cook for about 15 minutes, shaking halfway through. You can add additional flavorings to the brussel sprouts, such as smoked paprika or garlic powder, if desired.
The key to this recipe is using fresh, unblemished brussel sprouts. You should also choose the smaller varieties, as they tend to be sweeter and more cabbage-like in taste. It is important to trim the ends of the brussel sprouts and to remove any discolored leaves. This will increase their surface area, which makes them more likely to crisp up.
Another tip for this recipe is to soak the brussel sprouts in water before cooking them. This helps to remove excess starch, which can cause them to become soggy when cooked. This step is optional, but it is a good idea if you want your brussel sprouts to be crispy and delicious.
For even more flavor, you can add a drizzle of honey to the brussel sprouts or sprinkle some extra parmesan cheese on top for an added crunch. You can also add bacon to this recipe if you prefer a savory side dish.
What is the best air fryer recipe for Brussel sprouts
The best air fryer recipe for Brussel sprouts is super easy and makes the most tender, crispy and delicious veggie side dish. This simple and tasty dish is perfect for weeknight dinners, but it’s also a fantastic appetizer or snack to serve with a drizzle of balsamic glaze. You can even add a sprinkle of parmesan cheese to make this side dish extra cheesy and flavorful.
To make this healthy and easy Brussel sprouts recipe, start by washing the Brussels sprouts. Then, trim the nubby ends off and peel away any discolored or wilted leaves. You can also cut them in thirds or halves, which will give them a more uniform texture and increase their surface area for crisping. It’s important to use fresh, high-quality Brussel sprouts for this recipe. If you have a hard time finding fresh ones, frozen Brussels sprouts can be substituted, but they won’t have the same crispiness.
After preparing the Brussel sprouts, combine them in a bowl with olive oil and balsamic vinegar. Then, season them with garlic powder, sea salt, and pepper. If desired, you can add red pepper flakes for an added kick of heat.
Once the Brussel sprouts are seasoned, pour them into the air fryer and cook for about 10 minutes. Shake the basket halfway through cooking to ensure the Brussel sprouts cook evenly. Once the Brussel sprouts are cooked to your liking, remove them from the air fryer and enjoy.
This tasty Brussel sprouts recipe is the perfect accompaniment to many different meals, including Filet Mignon with Honey Mustard Dipping Sauce, Honey Mustard Salmon, Naked Grilled Chicken Tenders, and Pistachio Crusted Chicken. You can also serve them with a classic salad or soup.
Are roasted Brussel sprouts healthy
Brussel sprouts are a member of the cruciferous family and are rich in vitamin A, C, and folic acid. They also contain fiber and are low in calories. Roasted Brussel sprouts are the perfect side dish for a healthy meal. They are crunchy on the outside and tender on the inside and have a well-balanced sweet and earthy flavor. This recipe is easy to make and will be a hit at your next dinner party.
Start by rinsing the Brussel sprouts in cold water to remove any dirt and debris. Pat them dry with a paper towel. Cut off the tough, brown ends, and pull off any yellow leaves. Next, chop the Brussel sprouts into halves or quarters, depending on their size. Place them in a bowl and toss with olive oil, onion powder, and garlic salt. Add salt and pepper to taste. Toss again until the Brussel sprouts are coated with seasoning. Pour the Brussel sprouts onto a rimmed baking sheet and bake in the oven until they are crispy on the outside and tender on the inside.
When the Brussel sprouts are done, they can be tossed in a balsamic vinaigrette and served hot or warm. They will keep for about four days in the fridge, but be sure to store them in a plastic bag or a covered container.
Oven roasted Brussel sprouts are the perfect healthy side dish for weeknight dinners and holiday gatherings. This recipe is easy to make and has a delicious balance of sweetness and earthiness. It is also Paleo, Whole30, and Vegan friendly. This recipe comes with a shopping list, nutritional label, and printable recipe card.
How long to cook Brussel sprouts in Ninja air fryer
Roasted Brussel sprouts are delicious in their own right, but they can be even more amazing with some extra ingredients. These simple additions are sure to turn any Brussels sprout hater into a convert. These Brussel sprouts can be served on their own or with a variety of main dishes. They also make a great side dish for grilled steak.
When shopping for Brussel sprouts, look for fresh, unblemished, tight heads that feel tightly compacted when squeezed. The color should be bright green with no black or yellowing. Avoid sprouts that appear limp or shriveled, as these are past their prime. You should be able to snap off the stem at the bottom of the sprout, and it should feel crunchy when you bite into it.
Brussel sprouts are a member of the brassica family, which is related to cabbage and broccoli. They are an excellent source of Vitamin C, which helps maintain healthy eyesight and boosts the immune system. They are also low in calories, fat, and sodium. Brussel sprouts are high in fiber, which helps you feel full and satisfied after eating them.
For a tasty and nutritious side, try this air fryer recipe for roasted brussel sprouts. They are easy to prepare and can be made in a short amount of time. Toss a handful of grated parmesan cheese on top to add a touch of decadence. Drizzle with lemon wedges for an added zesty flavor.
Place brussel sprouts in a large bowl and drizzle with olive oil and balsamic vinegar. Season with garlic powder, salt and pepper and toss well to coat evenly. Place the seasoned sprouts into your air fryer basket (adding more in batches if necessary). Cook for 10 to 15 minutes, shaking the basket halfway through the cooking process.