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Air Fryer Gluten Free Mozzarella Sticks

Mozzarella sticks are a classic appetizer or snack that everyone loves. However, they are typically deep-fried in oil, which can send their calorie count through the roof. This air fryer mozzarella stick recipe is healthier and just as delicious!

To make this recipe, you will need frozen mozzarella cheese, eggs, all-purpose flour, and seasoned breadcrumbs. You will also need a small air fryer.

How to make air fryer mozzarella sticks

Mozzarella sticks are an easy air fryer appetizer to make for a crowd. The recipe is simple to follow and requires only a few ingredients. The best part is that you can prepare the cheese sticks ahead of time and freeze them until ready to bake or air fry. The frozen mozzarella sticks will last for months and are a great snack for kids.

To start, preheat the air fryer to 400F. While it preheats, spray the mozzarella sticks with a bit of avocado oil or other high-heat oil. Place a single layer of the mozzarella sticks on a tray or basket with plenty of room between each one to allow for even browning. Cook the cheese sticks for about six minutes, turning them at the halfway point.

To make the breading for the cheese sticks, whisk the eggs together in a shallow dish and stir together the gluten free flour and cornstarch in another. The flour helps the eggs cling to the cheese sticks. Then, combine the seasoned breadcrumbs (I used 4C gluten free panko bread crumbs and Follow Your Heart dairy-free grated Parmesan cheese) in a third bowl. The panko bread crumbs add a delicious crunch and the Italian seasoning and garlic powder lends flavor and spice to the mozzarella sticks.

Can you air fry gluten-free mozzarella sticks

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Mozzarella sticks are a classic appetizer that everyone loves. They are deliciously gooey and cheesy on the inside, with a crispy outside. These gluten-free mozzarella sticks are easy to make and can be air fried or baked. You can even use a different type of cheese, such as cheddar or pepper jack, to change up the flavor.

The recipe is simple to follow and requires just a few ingredients. Start by mixing the flour and arrowroot powder together in a shallow bowl. Then, whisk the eggs in a separate bowl and combine the panko breadcrumbs and Italian seasoning in another. Next, dip each mozzarella stick in the egg mixture and then the bread crumb mixture, ensuring that each is fully coated.

When you are ready to cook, lightly grease the air fryer basket or rack with cooking spray. Place the mozzarella sticks in the basket and cook for six minutes. Halfway through the cooking time, turn the mozzarella sticks to ensure that they are cooked evenly. Once the mozzarella sticks are cooked, transfer them to a paper towel-lined plate to cool. Serve warm with warmed marinara sauce for dipping. You can also enjoy these cheesy treats with your favorite pasta or salad.

What’s the best recipe for air fryer mozzarella sticks

Air Fryer Mozzarella Sticks are a delicious snack that is ready in minutes. They are crunchy on the outside and cheesy on the inside and can be made gluten-free with a few swaps to the ingredients. They are a great appetizer to serve at parties or get-togethers and pair well with dipping sauces like marinara or ranch.

To make these air fryer mozzarella sticks, you will need a bag of frozen mozzarella cheese (I use this brand) and a large room-temperature egg. You will also need a bowl for mixing the flour and another bowl for beating the eggs and breadcrumb mixture. I recommend using a gluten-free breadcrumb mix that contains no wheat and is labeled as “panko-style.”

When making these mozzarella sticks, you will want to be sure to not skip the step of dredging the cheese in flour before the egg wash, as this helps the coating stay on. Also, if you prefer your mozzarella sticks extra crispy, feel free to increase the amount of panko and eggs used in the recipe.

Once the mozzarella sticks are coated and frozen, they can be cooked in the air fryer for 6-8 minutes until golden and crispy. To serve, sprinkle the mozzarella sticks with salt and pepper and enjoy with your choice of dipping sauce.

Are air fryer mozzarella sticks healthy

Air fryer mozzarella sticks are a healthy way to indulge in cheesy snacks without all the guilt. They are lower in fat and calories than traditional fried mozzarella sticks and cook quickly, making them an ideal snack for parties or movie nights. In addition, they are easily customizable by adding different spices and herbs to the coating mixture. You can also try using other types of cheese, such as Gouda or pepper jack.

To prepare your air fryer mozzarella sticks, first bread and season them. To do this, create a breading station with three separate bowls: one with flour, one with eggs, and another with breadcrumbs. Start by dipping each cheese stick in the flour (shake off excess), then in the egg mixture, and finally in the breadcrumbs. Make sure to coat each cheese stick evenly to ensure a crispy texture.

When cooking mozzarella sticks in the air fryer, be sure to follow the manufacturer’s instructions for preheating and adjusting the temperature. Additionally, it’s important to avoid overcrowding the air fryer basket, as this can cause uneven cooking. Finally, it’s a good idea to flip the mozzarella sticks halfway through the cooking process to achieve an even golden-brown crust.

Any tips for crispy gluten-free mozzarella sticks

Mozzarella sticks are a crowd-pleasing appetizer with a crispy golden crust and gooey melt-in-your-mouth cheese inside. They can be made in the oven, air fryer, or deep fried. This recipe for gluten free mozzarella sticks uses a simple dredging process and ingredients to achieve the same flavor as traditional fried mozzarella sticks, without any of the extra fat.

To make these mozzarella sticks, start by preparing the ingredients. Mix the flour and arrowroot powder together in a shallow bowl. Whisk the eggs and milk in another dish. In a third dish, combine the bread crumbs with oregano, garlic powder, salt, and pepper.

Roll each mozzarella stick in the flour mixture, shaking off any excess. Dip it in the egg wash, and then in the breadcrumb mixture. Repeat this process with each stick, ensuring that it is thoroughly coated.

Once the mozzarella sticks are coated, place them on a rimmed baking sheet and freeze for 30 minutes. When ready to cook, preheat the air fryer to 375 degrees and spray the cheese sticks with nonstick cooking spray. Place them in the air fryer and cook for six minutes, flipping halfway through the cooking time. Serve while warm with warmed gluten free marinara sauce for dipping.

Can you use almond flour for air fryer mozzarella sticks

Mozzarella sticks are a delicious and easy appetizer or snack that can be prepared in the air fryer. They are a healthier alternative to traditional deep-fried mozzarella sticks because they are cooked without any oil. Plus, they are much lower in calories and fat. This recipe is also gluten free, making it perfect for those with a dietary restriction.

To make these cheesy, crunchy snacks, you will need a few simple ingredients. First, prepare the mozzarella cheese by halving it widthwise. Next, coat the mozzarella in a mixture of egg and flour. Finally, cover the mozzarella in a mix of Italian-seasoned breadcrumbs and panko breadcrumbs. To serve, pair the mozzarella sticks with your favorite dipping sauce.

Using an air fryer to make mozzarella sticks is a quick and easy recipe that is sure to please the whole family. You can even prepare the entire batch ahead of time and freeze them for later use. Just remember to thaw the mozzarella in the refrigerator before coating. Also, lightly spray the mozzarella sticks with avocado oil to ensure they are coated evenly. This way, they will be crispy and tasty on the outside and melty on the inside.

How long to cook air fryer mozzarella sticks

While air fryer mozzarella sticks are a delicious appetizer to enjoy on their own, they also make for a tasty snack with a variety of different dipping sauces. Some of the most popular dipping sauces for mozzarella sticks include marinara sauce, ketchup, salsa, ranch dressing, mustard sauce, and more. You can even try mixing together your own unique dipping sauces.

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To prepare these gluten free mozzarella sticks, start by preparing the ingredients. You will need mozzarella cheese, eggs, gluten-free flour, corn starch, and breadcrumbs. The gluten-free flour is used to help the egg coating cling to the cheese. The gluten-free breadcrumbs are preferred because they are more crispy and have less of a flavor profile than regular breadcrumbs. I like using 4C gluten-free panko breadcrumbs, but you can use any type of breadcrumbs that you have on hand.

To prepare the cheese sticks, dip each one in the gluten-free flour mixture. Then, dip each stick in the whisked egg and then in the breadcrumb mixture. Once all of the cheese sticks have been coated, place them on a baking sheet and freeze them for at least one hour. When ready to cook, pre-heat the air fryer to 375 degrees and cook the mozzarella sticks in a single layer for 6 minutes.